We took a quick tour around the ancient town of Qibao located in the Shanghai district. Whether a water town or not, we could definitely see a bit of the old China within its protective walls. As you start to walk along the narrow and small streets/alley’s you start to smell the different aroma’s of food cooking. For us, the now familiar odors associated with some local food such as stinky tofu & steamed buns. I won’t say that the smells were mouth-watering, no, not even a bit. While they weren’t awful they were just a tad different with the exception of stinky tofu which is indescribably horrid. For being a Monday morning, this little area of Qibao was quite busy.